Menu
Our menu is 100% Halal, with vegetarian, dairy-free, and gluten-free options. A la carte and tasting menu options are available daily.
Cooked seafood, robata-grilled meats, vegetables, and desserts including miso fondant, ichigo cheesecake, and matcha tiramisu.
Move from tempura and steamed fish to robata, vegetables, and desserts shaped with Japanese flavours.
Fresh seafood, sushi, sashimi, tacos, salads, and maki rolls for sharing or building a lighter meal.
Start with crisp, raw, and precise dishes that show the lighter side of the menu.
$140 per person, minimum 2 people, featuring edamame, kingfish sashimi, wagyu tacos, sushi, tempura, wagyu striploin, and dessert.
A fuller progression through Kazan signatures, with sushi, sashimi, robata, vegetables, and dessert.
$62 per person, with miso soup, a choice of Tai Sakamushi or Tori Muneniku, salad, steamed rice, and optional dessert.
A focused lunch set for the CBD, built around miso soup, seafood or chicken, salad, steamed rice, and optional dessert.